Malone's & OnMilwaukee.com
We may be the Brew City in America's Dairyland, but Milwaukee's diverse ethnic roots has also made us a great place for small, family-based meat processors. From Usinger's and Klement's to Scott Buer's Bolzano Meats charcuterie operation on the northwestern fringe of Riverwest, Milwaukee has some delicious souse meat to bring to the table.