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News about our company

Glorious Malone’s brings Southern style to the land of cheese

Wisconsinites are more than a little familiar with cheeseheads, of course, but say “headcheese” and some America’s Dairylanders are likely to scratch their foam-covered noggins. But while the cheesehead is still mostly a regional novelty that broke on the scene in the last 20 years, headcheese is a centuries-old, worldwide phenomenon that’s been part of […]

Malone’s &

We may be the Brew City in America’s Dairyland, but Milwaukee’s diverse ethnic roots has also made us a great place for small, family-based meat processors. From Usinger’s and Klement’s to Scott Buer’s Bolzano Meats charcuterie operation on the northwestern fringe of Riverwest, Milwaukee has some delicious meats to bring to the table.

Glorious Malone’s Fine Sausage Company Introduces Unique Country Pate

Malone’s Fine Sausage has introduced Malone’s Country Pates, a new line of delicious gourmet pork products. Using only natural ingredients, and with no fillers, preservatives, artificial colors or flavorings, Glorious Malone’s makes each of the four varieties with select pork raised exclusively in the mid-westernUnited States. They are gluten and allergen free. With their satisfying […]

Daphne Jones featured on Meet the Press!

Daphne Jones, President of Malone’s Fine Sausage, was featured in a story by Meet the Press on August 10th, 2014. The story focused on Milwaukee’s divisive political landscape, and how it is a microcosm of the country as a whole. With her local roots, her experience working with government , and her penchant for knowledgeable […]

Malone’s Wins Special Award

On Thursday, May 10, Glorious Malone’s Fine Sausage, Inc. received a special award titled “Glorious Recipe for Success” at the Wisconsin Family Business Award of the Year Ceremony. Daphne Jones, President and daughter of the original and great, Glorious Malone, accepted the award on the family’s behalf. We were so grateful to be recognized for […]